This general purpose white flour is milled from soft wheat varieties. A general purpose flour, great for pastry.
 
This product is Organic and is Vegan.
 
Ingredients:
Organic wheat the following statutory nutrients are also added as per the bread & flour regulations 1998: calcium carbonate, iron, thiamine (vitamin b1) and niacin.
 
Nutritional Information
Typical composition per 100g
....energy kJ..................... 1419 kJ
....energy kCal................. 339 kCal
....protein.......................... 10.00g
....carbohydrates............ 71.30g
........of which sugars..... 0.90g
....fat................................... 1.60g
........of which saturates. 0.30g
....fibre............................... 4.50g
....sodium.......................... Not specified
....salt................................. Not specified