Biona organic Millet Bread is traditionally made in Germany by organic bakers and crammed with chewy, nutty wholegrain cereals, buckwheat and linseed, perfect as part of a gluten-free diet.
This product is Organic.
 
Ingredients:
Buckwheat natural sourdough* (wholegrain buckwheat flour*, water), water, wholegrain millet flour* (18%), wholegrain buckwheat flour*, corn flour*, linseed*, sunflower oil*, sea salt, apple bran*, honey*, emulsifier: soya lecithin, * = certified organic ingredients
Nutritional Information
Typical composition per 100g
....energy kJ..................... 950 kJ
....energy kCal................. 227 kCal
....protein.......................... 7.30g
....carbohydrates............ 35.50g
........of which sugars..... 2.60g
....fat................................... 5.00g
........of which saturates. 0.60g
....fibre............................... 5.40g
....sodium.......................... 0.400g
....salt................................. 1g