Made with ground nuts & lentils, this ambient Sweet Chilli Veggie Burger Mix can be enjoyed in a gluten free bun or served with salad & roasted veg. Subtly spicy, slightly sweet and packed with fragrant herbs, this gluten free mix enables you to make freshly prepared Veggie burgers in 15 mins!
 
Ingredients:
cashews (20%), peanut flour (9.5%), peanuts (9.5%), sweet chilli seasoning (9.5%) (sugar, salt, rice flour, garlic, tomato, paprika, yeast extract, chilli, onion, cumin, dried lemon juice, dried malt vinegar, parsley, acidity regulator: citric acid, natural flavouring, paprika), rice flour, polenta, gluten free breadcrumbs (rice flour, water, dextrose, vegetable fibre, salt, emulsifier: mono-and diglycerides of fatty acids, plain caramel, paprika), green lentils (8%), onion, quinoa flakes, red peppers, citrus fibre, sugar, mixed herbs, baking powder, guar gum, salt, black pepper.
Nutritional Information
Typical composition per 100g
....energy kJ..................... 1791 kJ
....energy kCal................. 428 kCal
....protein.......................... 14.10g
....carbohydrates............ 48.70g
........of which sugars..... 11.20g
....fat................................... 19.30g
........of which saturates. 3.50g
....fibre............................... 8.10g
....sodium.......................... 2.230g
....salt................................. 5.575g